The menu at La Corrida Bystrc presents a hearty, comfort-driven selection that balances Czech classics with international favorites, giving the impression of a pub-style kitchen that doesn’t hold back on flavor or portion size. The drink selection sets the tone right away with Pivo and the well-known Plzeňský Prazdroj, reinforcing its traditional beerhouse character. Starters and lighter bites include Nakládaný Hermelín and fresh options like Tomato Mozzarella, which contrast nicely with richer offerings. Soups are anchored by the deeply satisfying Hovězí Vývar Z Volské Oháňky S Masem A Nudlemi, a dish that feels both rustic and nourishing.
From the grill and main courses, the kitchen leans into bold, filling plates such as Pečená Vepřová Žebra Bbq Marinovaná Česnekový Dresink Hořčice Křen Okurka, alongside premium meat options like Rib Eye Steak and more playful house specialties such as Burger Sefkuchare and Klokaní Medailonky. Traditional comfort food is well represented through Cordon Bleu, Guláš, and pasta-inspired Trofie S Hovězím Masem A Omáčkou Z Lesních Hub, which adds a richer, forest-style sauce profile to the lineup. Cheese lovers are also catered for with Quattro Formaggi, reinforcing the menu’s indulgent side.
To balance the heavier dishes, the restaurant offers refreshing drinks including Domácí Limonáda Citronáda, Bezinková Limonáda, and Virgin Mojito, each bringing a lighter, more citrus-driven contrast. The meal ends on a sweet note with Čokoládový Dort Se Šlehačkou A Se Zmrzlinou, a classic dessert that rounds out the experience in a satisfying way. Overall, the menu feels generous, varied, and clearly designed for guests looking for both traditional Czech comfort and globally inspired dishes in one place.